Tasty wrap...

Hello,

So today I made this wrap, basically I cut up bits of Turkey (Or what ever you want) which I put into a large frying pan and cooked with coriander, garamasala and some paper then I acted chopped peppers, tomatoes and spinach, waiting until the spinach wilted I then placed it onto the wraps. Adding sala, sour cream and sun flower seeds. 

Thanks for reading x

Chocolate orange cake

Hello,

So I know this is a bit delayed, but this was my birthday cake and I was so proud of it I wanted to show you guys! It's a Jamie Oliver recipe from his new comfort food book! 

Thanks for reading x

American Fluffy Pancakes

This is my favourite pancake recipe.

Thanks for reading x

FOOD #2

Hello,

Here's something I made myself for tea, I was pretty proud of my homemade bean burgers, flat breads and Kale salad! 

Thanks for reading x

Gourmet Burger Kitchen...

Hello, 

So all I need to say is that you need to go to this place, it's amazing! 

So tasty I had the falafel burger and the salted caramel milkshake which was awesome!

Thanks for reading x

Food #1

Hello,

So this is just a compilation of some food I've been eating over the past few weeks!

Thanks for reading x

Hot chocolate anyone?

Hello,

Since I've been coming back late from uni I've been enjoying having a treat and this is my go to treat, a yummy hot chocolate with marshmallows.

To make this I put a mug full of milk into a pan, then I put one spoon full of chocolate powder and then 4 squares of chocolate. Continue to whisk this together and then once heated pour into the mug, over the top of a handful of mini marshmallows, you can add cream too if you want!

Thanks for reading

x 

French toast anyone?

Hello,

So here's possibly one of the easiest recipes you'll ever come across, it's french toast and all you need to do to make it is get some egg, white bread minus the crusts and nutmeg, then a topping of your choice! 

First I cut the crusts off my bread and then I dipped both sides in the egg and nutmeg mixture then I fried both sides of the egg and there you have it delicious french toast!

Thanks for reading x

Baltzersen's

Hello,

So another foodie post for you, I wanted to share this amazing cinnamon bun with you, it tastes so good, and I'm devouring it as I eat this post. Truly the best cinnamon bun I've ever had!

Thanks for reading x

Piccolino

Hello,

So here's a foodie post for you, we went to Piccolino's for a celebratory meal and here's what I had, the food was amazing by the way!

Starter:

We all shared Olives and a Rosemary and sea salt pizza

Main:

Pizza Rustica 

Basically it had roasted Mediterranean vegetables, rocket and ricotta on top!

Pudding:

Panna cotta. roasted peaches, and lavender water

Thanks for reading x

Pillars of Hercules

Hello,

So while on holiday we went out for a meal at Pillars of Hercules which is an awesome organic food restaurants, on an organic farm, it also has a campsite which I stayed at for a few nights! As you can see from the pictures the food was absolutely amazing, I had the spicy bean burger and a citrus and polenta cake which was amazing and I really want to recreate it! 

To be honest I can't say enough good things about this little shop, it was amazing and if you in Scotland, in Fife then I highly recommend you go here for a cake or a full meal because it is truly amazing food and I can't recommend it enough! Everything tastes so good!

Thanks for reading x 

Peanut butter squares

Hello, 

So today I was craving something a little sweet, and something that perhaps you shouldn't be eating too regularly but they taste so good!!!

You will need:

250g of digestive biscuits

250g light brown sugar

150g of butter

350g peanut butter (personally I prefer crunchy but it's your choice)

2 tsp vanilla extracts

200g dark chocolate

Crush the digestive biscuits, mix with light brown sugar, melted butter, peanut butter and vanilla extracts. Place the contents in a lined backing tray. Then melt the chocolate and put on top of the mixture. Then place in the fridge for 2-3 hours, or in the freezer for 1 hour. These taste so nice hope you give them a try, I got the recipe from a Loraine Pascal recipe, you should check out her cookery book, it's great. 

Thanks for reading x

Healthy multicoloured Salad

Hello,

This is an awesome colourful salad that is really yummy!

Dressing: Balsamic vinegar, Dijon mustard, Lemon, Salt and pepper.

Contents: Salad leaf mix, Tomatoes, Radish, Cucumber, Avocado, Beetroot and Red peppers.

Thanks for reading x